Corporate/Events Menu

To Place An Order


When selecting your themed menu, you can select the number beside the theme and you will receive all of the items in that selection.


When ordering please specify the number of guests expected.


Full Buffet Tables with Skirting, Chef and Staff in Full Uniform and full clean up all catering area and tables.


Drop off service available as well as full service catering

CORPORATE/EVENTS ORDER FORM

Contact:
Phone:
Email: 		  Delivery Location:
Delivery Date:
Number of Guests:
Notes:
Example:
Order:
1M) ITALIAN
Baked Ziti
Chicken Alfredo
Pasta with Roasated Vegetables and light sauce
Italian or Cesar Salad
Garlic Bread

2M) NEW ORLEANS
Jambalaya
Fish Cakes
Red Beans & Rice
Vegetable
Madi Gra Salad
Bread & Butter

3M) GREEK
Moussaka
Greek Lemon & Herb Chicken
Greek Rice Pilaf
Green bean with Tomatoe,Feta & Roasted Pine Nuts
Greek Salad
Bread & Butter
 4M) ASIAN
Mongolian Beef
Coconut Chicken Curry
Vegetable Stir Fry
Jasmine Rice
Egg Rolls
Salad with Ginger Dressing

5M) VEGETARIAN
Roasted Vegetable Stacks
Ratatouille
Califlower Mash
Brown Jasmine Rice
Wheat Berry Salad
Wheat Bread & Butter
6M) Salad Bar (comes with all of the following)
Mixed green salad, tomatoes, carrots, broccoli, cran raisings, cheddar cheese and feta cheese. Tuna Salad, Chicken Salad, Egg Salad, Wheat Berry Salad or Barley Salad. Assortment of breads, wraps and buns with sliced turkey, ham, American cheese, lettuce tomato, mayo and mustard, (2) two soups one soup will be creamed base and the other a broth stock soup, one soup will be vegetarian.

If you have any questions or comments, please contact
Chef Lora at 295-1104 or email: ChefLora@CatonCatering.com